The 10 Best Deep Dish Pizzas in Chicago

When it comes to pizza, Chicago is synonymous with deep dish. This iconic style of pizza is more than just food; it’s a symbol of the city’s culinary identity. With its thick, buttery crust, layers of gooey cheese, rich tomato sauce, and a variety of toppings, deep dish pizza is a must-try for anyone visiting the Windy City. In this guide, we’ll take you on a tour of the 10 best places to enjoy deep dish pizza in Chicago. Whether you’re a local or a visitor, these pizzerias are sure to satisfy your cravings.

1. Lou Malnati’s Pizzeria

Lou Malnati’s Pizzeria
Lou Malnati’s Pizzeria

Lou Malnati’s is often considered the gold standard of deep dish pizza in Chicago. Founded in 1971, this family-owned chain has grown into one of the most beloved pizza institutions in the city. Lou Malnati’s is known for its rich, buttery crust, which is both crispy and flaky, providing the perfect base for their classic deep dish.

Specialties: The “Malnati Chicago Classic” is a must-try, featuring lean sausage, extra cheese, and vine-ripened tomato sauce. The “Lou” is another popular choice, with a blend of spinach, mushrooms, and sliced Roma tomatoes topped with mozzarella, Romano, and cheddar cheese.

Atmosphere: Lou Malnati’s offers a cozy, family-friendly atmosphere that’s perfect for casual dining. The walls are adorned with Chicago memorabilia, making it a great spot for both tourists and locals.

2. Giordano’s

Giordano’s
Giordano’s

Giordano’s is another iconic name in the Chicago deep dish pizza scene. Known for its stuffed deep dish, Giordano’s takes the concept of a hearty pizza to the next level. The origins of Giordano’s trace back to a recipe from a small town near Torino, Italy, brought to Chicago by founders Efren and Joseph Boglio.

Specialties: The “Chicago Classic” is a fan favorite, packed with pepperoni, mushrooms, green peppers, and onions. For cheese lovers, the “Cheese Stuffed Deep Dish” is a must-try, featuring layers of mozzarella and ricotta encased in a golden crust.

Atmosphere: Giordano’s offers a vibrant, bustling atmosphere with a mix of tourists and locals. The large dining rooms are perfect for groups, making it an ideal spot for families and gatherings.

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3. Gino’s East

  • Address: 162 E Superior St, Chicago, IL 60611
  • Website: ginoseast.com
Gino’s East
Gino’s East

Gino’s East has been serving up classic Chicago deep dish pizza since 1966. What sets Gino’s East apart is its unique cornmeal crust, which adds a slight sweetness and crunch to each bite. The pizzeria has become a landmark in the city, with its walls covered in graffiti from visitors over the decades.

Specialties: The “Meaty Legend” is a carnivore’s dream, loaded with pepperoni, Italian sausage, Canadian bacon, and bacon. For something different, try the “Spinach Margherita,” topped with fresh spinach, tomatoes, and mozzarella.

Atmosphere: The graffiti-covered walls give Gino’s East a distinctive, laid-back vibe. It’s a place where you can feel the history of Chicago while enjoying some of the best deep dish in the city.

4. Pequod’s Pizza

Pequod’s Pizza
Pequod’s Pizza

Pequod’s Pizza is often hailed as one of the best-kept secrets in Chicago. Unlike traditional deep dish pizzas, Pequod’s is known for its caramelized crust, achieved by baking the pizza in a cast-iron pan with a layer of cheese that extends to the edges. This results in a crispy, almost burnt cheese crust that’s simply irresistible.

Specialties: The “Sausage and Pepperoni” is a popular choice, with generous portions of both toppings. The “Caramelized Crust Pizza” is the star of the show, offering a unique take on the deep dish experience.

Atmosphere: Pequod’s has a cozy, neighborhood vibe with dim lighting and wood-paneled walls. It’s the perfect spot for a casual night out with friends or a low-key date.

5. The Art of Pizza

The Art of Pizza
The Art of Pizza

The Art of Pizza may not have the same name recognition as some of the other pizzerias on this list, but it’s a hidden gem that’s been serving up award-winning deep dish for years. The Art of Pizza offers a variety of pizza styles, but their deep dish is a standout.

Specialties: The “Stuffed Spinach” is a crowd-pleaser, with fresh spinach, ricotta, and mozzarella stuffed into a thick crust. The “Art’s Special” is another favorite, topped with sausage, mushrooms, green peppers, and onions.

Atmosphere: This no-frills pizzeria offers a laid-back, unpretentious dining experience. The focus here is on the pizza, and it’s clear that The Art of Pizza takes their craft seriously.

6. Labriola Chicago

Labriola Chicago
Labriola Chicago

Labriola Chicago offers a modern take on the classic deep dish pizza. With its sleek, contemporary interior and upscale menu, Labriola is a great option for those looking to enjoy deep dish pizza in a more refined setting. The pizzeria is known for its high-quality ingredients and innovative takes on traditional recipes.

Specialties: The “Deep Dish Double Pepperoni” is a must-try, featuring layers of crispy pepperoni and a rich tomato sauce. The “Margherita Deep Dish” offers a lighter option, with fresh basil, mozzarella, and vine-ripened tomatoes.

Atmosphere: Labriola Chicago combines the casual comfort of a pizzeria with the sophistication of a modern restaurant. The spacious dining area and attentive service make it a great spot for a night out in downtown Chicago.

7. Bartoli’s Pizzeria

Bartoli’s Pizzeria
Bartoli’s Pizzeria

Bartoli’s Pizzeria is a relative newcomer to the Chicago deep dish scene, but it’s quickly made a name for itself with its flavorful, hearty pizzas. Founded by the grandson of Vito & Nick’s Pizzeria founder, Bartoli’s carries on the family tradition of serving up some of the best pizza in the city.

Specialties: The “Boss” is a fan favorite, topped with sausage, mushrooms, green peppers, and onions. The “Spinach Special” is another standout, featuring fresh spinach, garlic, and ricotta cheese.

Atmosphere: Bartoli’s offers a warm, inviting atmosphere with a focus on quality and tradition. The pizzeria’s vintage décor and friendly service make it a great spot for a relaxed meal with family and friends.

8. Pizano’s Pizza & Pasta

Pizano’s Pizza & Pasta
Pizano’s Pizza & Pasta

Pizano’s Pizza & Pasta is a classic Chicago pizzeria that’s been serving up deep dish since 1991. Founded by Rudy Malnati Jr., the son of Lou Malnati, Pizano’s continues the family tradition of crafting some of the best deep dish pizza in the city.

Specialties: The “Rudy’s Special” is a signature dish, featuring sausage, mushrooms, onions, and green peppers. The “Spinach Supreme” is another popular choice, with fresh spinach, garlic, and a blend of cheeses.

Atmosphere: Pizano’s offers a cozy, old-school atmosphere with dark wood furnishings and checkered tablecloths. The friendly service and inviting ambiance make it a great spot for a casual meal.

9. Uno Pizzeria & Grill

  • Address: 29 E Ohio St, Chicago, IL 60611
  • Website: unos.com
Uno Pizzeria & Grill
Uno Pizzeria & Grill

Uno Pizzeria & Grill is where it all began. Founded in 1943, Uno’s is credited with inventing the deep dish pizza, and it remains a must-visit for anyone looking to experience the original. The pizzeria’s deep dish is known for its thick, crunchy crust and generous layers of cheese and toppings.

Specialties: The “Numero Uno” is the classic choice, featuring sausage, pepperoni, onions, peppers, mushrooms, and mozzarella. The “Chicago Classic” is another favorite, with a simple yet satisfying combination of sausage, mozzarella, and Uno’s signature tomato sauce.

Atmosphere: Uno Pizzeria & Grill offers a nostalgic, old-school ambiance that takes you back to the origins of Chicago-style deep dish. The intimate, wood-paneled interior is cozy, making it the perfect spot to enjoy a slice of pizza history.

10. Louisa’s Pizza & Pasta

Louisa’s Pizza & Pasta
Louisa’s Pizza & Pasta

Though located just outside the city limits, Louisa’s Pizza & Pasta is worth the trip for anyone serious about deep dish pizza. Founded by Louisa DeGenero, who trained with Rudy Malnati Sr., Louisa’s offers a unique take on deep dish with a slightly thinner, buttery crust and a rich, savory tomato sauce.

Specialties: The “Louisa’s Special” is a standout, featuring Italian sausage, mushrooms, onions, and green peppers. For something different, try the “Vegetarian Special,” topped with spinach, onions, green peppers, and black olives.

Atmosphere: Louisa’s offers a warm, family-friendly atmosphere with a rustic, Italian vibe. The simple, homey décor and friendly staff make it feel like you’re dining at a family friend’s house rather than a pizzeria.

Why Chicago’s Deep Dish Pizza Stands Out

Chicago’s deep dish pizza is more than just a meal; it’s an experience. Each of the pizzerias mentioned above offers a unique take on this beloved dish, from the caramelized crust at Pequod’s to the original deep dish at Uno’s. The variety in crust styles, toppings, and atmospheres ensures that there’s something for everyone, whether you’re a lifelong Chicagoan or a first-time visitor.

Tips for Enjoying Deep Dish Pizza

  • Order Ahead: Deep dish pizza takes time to prepare, often 30 minutes or more, so it’s a good idea to call ahead or be prepared to wait.
  • Go Hungry: A single slice of deep dish pizza is hearty and filling, so come with an appetite or be ready to take leftovers home.
  • Try the Local Brews: Many of these pizzerias offer a great selection of local craft beers that pair perfectly with the rich flavors of deep dish pizza.

Conclusion

Chicago’s deep dish pizza is a culinary tradition that has stood the test of time. From the buttery, flaky crusts to the generous layers of cheese and toppings, each bite is a testament to the city’s rich culinary heritage. Whether you’re a fan of the classic styles or looking to try something new, the 10 pizzerias listed here are sure to deliver an unforgettable deep dish experience. So next time you’re in Chicago, make sure to grab a slice (or two) from these iconic spots—you won’t be disappointed.

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