Welcome to the culinary paradise of New Orleans, where a symphony of flavors awaits to delight your taste buds. This vibrant city, known for its rich cultural heritage and lively spirit, boasts an eclectic dining scene that draws inspiration from its French, Spanish, African, and Creole roots. From soul-stirring gumbo to delectable beignets, the food offerings are as diverse as the city’s musical heritage.
In this gastronomic journey, we present to you the crème de la crème of New Orleans’ dining establishments. Prepare to embark on a culinary adventure as we unveil the 10 best restaurants in New Orleans, each a masterful blend of tradition and innovation, offering unforgettable experiences that celebrate the essence of Louisiana’s cuisine.
Whether you seek the comfort of traditional Creole dishes or desire to savor modern interpretations with a touch of sophistication, the following establishments have earned their place on this prestigious list through their dedication to excellence, unique flavors, and exceptional service.
From the historic French Quarter to the trendy neighborhoods of the Marigny and Uptown, each restaurant on this list has its own distinct charm, creating a mosaic of culinary delights that will tantalize even the most discerning of palates.
So, join us as we journey through the aromas and tastes that define New Orleans’ culinary scene, celebrating the passion, creativity, and artistry of the city’s top 10 restaurants. Prepare to immerse yourself in a dining experience that is nothing short of extraordinary – a reflection of New Orleans’ vibrant soul and its eternal love affair with food.
The 10 best restaurants in New Orleans
GW Fins is truly a culinary gem in the heart of New Orleans, offering an unforgettable dining experience that will leave you yearning for more. From the first bite of the appetizers to the last morsel of dessert, every aspect of the meal is simply delicious. The restaurant’s commitment to excellence shines through in every dish they serve.
The lobster Bisque stands out as an absolute masterpiece, hailed as the best ever tasted by one delighted patron. The fig salad, Cobia, and blondie dessert proved to be equally outstanding, surpassing expectations and leaving a lasting impression. The menu’s variety and expertly crafted dishes cater to diverse palates, ensuring a memorable dining journey for every guest.
The service at GW Fins is equally remarkable, with attentive and welcoming staff who add to the overall dining pleasure. However, it seems that on some occasions, the high standard of service might have been compromised. Despite the occasional misstep, the restaurant’s team approach to serving guests mitigates any shortcomings, guaranteeing a positive experience overall.
While the food and ambiance are certainly a highlight, it appears that the volume in the restaurant can sometimes escalate, leading to a less-than-ideal setting for a romantic celebration. On such occasions, conversation might be a challenge due to the noise level, causing some guests to feel disappointed.
Despite these minor setbacks, GW Fins remains an upscale and exquisite dining destination, where the blue fin tuna and scallops shine as stars on the menu. The tantalizing flavors and culinary finesse showcased in each dish are a testament to the restaurant’s dedication to perfection.
For those planning to visit GW Fins, a taste of their renowned lobster dumplings and scallops is highly anticipated. However, it’s comforting to know that the lobster Bisque, a true crowd-pleaser, will also be available to satisfy the palate once more.
Though there might be occasional hiccups in the service, the exceptional quality of the food prevails, making GW Fins a restaurant worthy of recommendation. Their innovative approach to seafood dishes, particularly the blue fin tuna and scallops, draws praises and accolades, solidifying their reputation as a culinary treasure in New Orleans.
Ultimately, GW Fins delivers an exquisite dining experience that promises to linger in the memory long after the meal has ended. With delightful flavors, a warm atmosphere, and a dedication to culinary excellence, this restaurant has earned its place as a must-visit destination for food enthusiasts in New Orleans and beyond.
Address: 808 Bienville St, New Orleans, LA 70112, United States
Hours: Closed ⋅ Opens 5 PM
Phone: +1 504-581-3467
Olde Nola Cookery
Olde Nola Cookery is an absolute gem nestled on the bustling streets of New Orleans, offering a delightful experience that keeps guests coming back for more. From the moment you step foot into this charming eatery, the warm and inviting atmosphere welcomes you with open arms, promising a truly authentic New Orleans experience.
One of the standout features of Olde Nola Cookery is its exceptional service, led by the friendly and gracious bartender, Amber. Her welcoming smile and attentive nature create an instant connection with guests, setting the tone for a memorable dining experience. The dedication to excellent customer service shines through, making every visitor feel valued and appreciated.
As you settle into the vibrant ambiance, the enticing array of food and drinks beckon your taste buds. Whether you’re a first-time visitor or a returning patron, the diverse menu promises something for everyone. From delectable entrees to perfectly crafted cocktails, each item on the menu is a testament to the culinary expertise of Olde Nola Cookery’s talented team.
The Pecan Pie, a delightful dessert recommendation, stands out as a true treat for those with a sweet tooth, leaving guests enchanted by its heavenly flavors. Moreover, the restaurant’s commitment to staying open all night ensures that you can indulge in the true New Orleans spirit, savoring the city’s flavors well into the evening.
For large groups, Olde Nola Cookery proves to be a fantastic choice, adeptly accommodating parties and creating a welcoming space for families and friends to come together. The experience becomes even more special when shared with loved ones in the vibrant setting of this culinary gem.
Another highlight of this restaurant is the Taste of New Orleans, an ensemble of iconic dishes that promises to transport your taste buds to the heart of Louisiana. The Etouffee, Red Beans and Rice, and Gumbo each boast distinct flavors that exemplify the city’s rich culinary heritage. For those seeking a seafood delight, the Jazzy Crab Cakes are an absolute must-try, perfectly complemented by the side of greens and garlic mashed potatoes.
In conclusion, Olde Nola Cookery is a dining destination that leaves an indelible mark on its guests. With Amber’s stellar service, delectable dishes, and authentic New Orleans ambiance, it truly captures the essence of this vibrant city. Whether you’re a seasoned visitor or exploring NOLA for the first time, this restaurant is a must-visit, promising a gratifying experience that will leave you satiated and eager to return for more. Don’t miss out on this culinary delight – Olde Nola Cookery is a true 5-star gem that embodies the spirit of New Orleans’ rich gastronomic heritage.
Address: 205 Bourbon St, New Orleans, LA 70130, United States
Hours: Closed ⋅ Opens 11 AM
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Phone: +1 504-525-4577
Cochon Restaurant is a true treasure nestled away from the chaos of the city, offering an unparalleled dining experience that is sure to delight your senses. From the moment you step inside, you are met with excellent food and service that will leave a lasting impression.
The oysters are a definite highlight, and once you’ve savored them, don’t forget to save some bread for dipping into the delectable sauces left behind. The short ribs are simply divine, so tender that they cut like butter, and the flavors of the accompanying sauce elevate the dish to new heights.
When dining with family or friends, Cochon’s menu becomes a delightful journey of exploration. From the flavorful Boudin balls to the melt-in-your-mouth braised pork belly, each dish promises to tantalize your taste buds. The beef short ribs, sausage, and gumbo offer a delightful array of flavors that exemplify the rich and diverse culinary heritage of New Orleans. Even the macaroni and cheese earns rave reviews, proving that even a simple dish can be elevated to excellence in the hands of skilled chefs.
The dessert selection is equally impressive, with the chocolate pudding and pecan turnover served with blueberry ice cream providing a sweet and satisfying conclusion to an already wonderful meal.
The bar experience at Cochon is equally enchanting, with a team of bartenders, including Jason, Mickey, and another name unfortunately not remembered, who go above and beyond to ensure every guest’s preferences are taken into account. Their personalized recommendations and attention to detail make the dining experience all the more special, leaving you feeling well taken care of.
For those seeking respite from the bustling French Quarter, Cochon Restaurant provides a tranquil escape. The friendly and efficient service, combined with a wide range of mouthwatering dishes, ensures that you leave with a full belly and a contented heart.
If you happen to be in New Orleans for a limited time, Cochon is a must-visit destination. Its exceptional food and welcoming atmosphere contribute to creating cherished memories, whether you’re celebrating a special occasion or simply indulging in the joy of good food.
In conclusion, Cochon Restaurant is a culinary gem that shines brightly in the heart of New Orleans. From their tantalizing dishes to the impeccable service, the experience is nothing short of amazing. Whether you’re a local or a visitor to this vibrant city, a visit to Cochon promises a gastronomic adventure that will leave you eager to return for more.
Address: 930 Tchoupitoulas St Ste A, New Orleans, LA 70130, United States
Hours: Closed ⋅ Opens 11 AM
Phone: +1 504-588-2123
When it comes to brunch in New Orleans, Brennan’s reigns supreme as the ultimate destination. This iconic restaurant consistently delivers an excellent dining experience that goes above and beyond to make every visit memorable. If you’re looking for a spot to celebrate a special occasion, look no further, as Brennan’s servers will make it an extra special and unforgettable affair.
Booking ahead of time is a wise move, as the popularity of Brennan’s means they are usually packed with eager patrons. Trust us, it’s well worth the planning to secure a spot at this culinary gem.
For those seeking a private dining experience, the Morphy Room upstairs offers a perfect setting for larger gatherings or intimate celebrations. The personalized menu and impeccable service make it a truly spectacular experience, leaving guests in awe of the culinary delights served.
The breakfast options are a true delight, especially the Eggs Hollandaise, which has guests raving about the perfectly poached eggs and rich hollandaise sauce. The attention to detail in presentation and flavor is evident in every dish, ensuring a 100% satisfying dining experience.
One particular standout on the menu is the Eggs Hussarde, a divine twist on the classic eggs benedict. The poached eggs are flawlessly complemented by a luxurious red wine sauce, resulting in a taste sensation that is unrivaled.
If you’re a fan of sweet treats, the Bananas Foster is an absolute must-try. Brennan’s rendition of this classic dessert is hailed as the best around, making for a delightful ending to any meal.
Apart from the outstanding food, Brennan’s excels in celebrating special occasions, with a surprise element that adds joy and wonder to the experience. Their warm and welcoming ambiance makes you feel right at home, even amidst the bustling atmosphere.
Brennan’s might be a popular spot among tourists, but don’t let that deter you. The exceptional service, cozy feel, and upscale charm create a dining experience that is both elegant and comfortable.
In conclusion, Brennan’s lives up to its reputation as the best brunch spot in NOLA, offering an unforgettable culinary journey that is sure to leave you with cherished memories. From the delectable dishes to the attentive servers, every aspect of the experience is top-notch. Whether you’re a first-time visitor or revisiting after many years, Brennan’s will captivate you with its beauty, flavors, and warm hospitality. It truly sets the standard for exceptional dining in the heart of New Orleans.
Address: 417 Royal St, New Orleans, LA 70130, United States
Hours: Open ⋅ Closes 2 PM ⋅ Reopens 6 PM
Reservations: brennansneworleans.com, opentable.com
Phone: +1 504-525-9711
Arnaud’s restaurant offers a mixed bag of experiences, with highlights and shortcomings that leave diners with diverse opinions. Starting on a positive note, the cocktails at Arnaud’s are a treat for the taste buds. The Arnaud 75, a delightful fusion of champagne and cognac, brings a touch of French sophistication to the New Orleans cocktail scene. Though the drinks are on the pricey side, they prove to be worth every sip.
Upon arrival, the ambiance of the dining room exudes elegance, with white linen tablecloths, bustling waiters carrying trays of delectable food, and real flowers adorning the tables. This initial impression sets the stage for a promising dining experience.
However, the service seems to be a hit or miss. While some patrons have been lucky enough to receive impeccable service, others have had mixed experiences. Some waiters appear to be inattentive, causing a slight dent in an otherwise perfect experience. Nevertheless, the bartenders showcase their expertise, ensuring the drinks are well-crafted, despite any momentary annoyance.
The food at Arnaud’s is undoubtedly a highlight, with the menu offering a tantalizing array of options. The crab pie, rib eye steak, and key lime pie are particularly singled out for their outstanding flavors that leave guests in awe. The dishes are masterfully prepared, showcasing the culinary prowess of the kitchen.
On the downside, some diners have experienced prolonged wait times for both drinks and food. While the appetizers are served at a staggered pace, causing a bit of inconvenience, the main courses take an unexpectedly long time to arrive. The apologies from the rotating team of waiters might have been sincere, but unfortunately, the experience did not improve as hoped.
Despite the mix of experiences, Arnaud’s remains an enchanting dining destination for those seeking a touch of elegance and exceptional cuisine. The experience of being waited on by multiple servers and having the table artfully set before dessert adds a unique touch of charm.
In conclusion, Arnaud’s offers a dining adventure that is both memorable and varied. The cocktails and cuisine stand out as high points, ensuring a delightful culinary journey. While some aspects of the service may need improvement, the overall experience of dining in this elegant restaurant is still praiseworthy. If you appreciate an atmosphere of sophistication, a diverse menu, and the charm of traditional dining, Arnaud’s is definitely worth a visit.
Address: 813 Bienville St, New Orleans, LA 70112, United States
Hours: Closed ⋅ Opens 10 AM
Phone: +1 504-523-5433
Galatoire’s stands as a culinary gem in New Orleans, delivering a dining experience that captures the heart and soul of the city. From the moment you step inside, the atmosphere exudes charm, setting the stage for a first-rate dining experience that will leave a lasting impression.
The service at Galatoire’s is nothing short of impeccable, with attentive staff ensuring that every guest feels well taken care of. The unique dishes, such as the delightful Souffle Potatoes, showcase the restaurant’s dedication to crafting memorable and exceptional cuisine.
The menu caters to a wide range of tastes, with delectable options like the redfish and bistro romaine salad, as well as the evening’s specials. The choice of an inexpensive yet delightful champagne adds a touch of indulgence to the celebration, making the experience all the more memorable.
While the noise levels may run on the higher side, it merely reflects the enthusiasm and enjoyment of the patrons, adding to the lively ambiance of the restaurant.
However, some diners have noted that they felt rushed during their meal, which detracted from the overall experience. Despite the food being very good, the sense of being hurried through the meal was not ideal. For a restaurant of Galatoire’s caliber, guests would expect a more leisurely dining experience to savor each course and enjoy the company of their companions fully.
The availability of reservations is a welcome convenience, ensuring that guests can secure a spot in this sought-after dining destination. The restaurant’s adherence to a dress code adds a touch of elegance and sophistication to the experience, creating an atmosphere that feels special and distinguished.
In conclusion, Galatoire’s is a superb culinary destination with a few time constraints that may impact the overall dining experience. The exceptional dishes, outstanding service, and charming atmosphere make it a must-visit spot in New Orleans. For those seeking a taste of traditional New Orleans with a touch of elegance, Galatoire’s is a top choice. However, potential guests should be aware that the dining pace may be faster than expected, and may detract from an otherwise wonderful evening.
Address: 209 Bourbon St, New Orleans, LA 70130, United States
Hours: Closed ⋅ Opens 12 PM
Phone: +1 504-525-2021
Nestled in the heart of the historic Bourbon Street area, Irene’s restaurant promises an unforgettable Italian culinary experience that will transport your taste buds to the streets of Italy. Recommended by a frequent New Orleans guest, we eagerly ventured to Irene’s to savor their warm weather menu.
From the moment we stepped inside, we were enchanted by the quaint and charming ambiance that defines the restaurant. The warm and inviting atmosphere set the stage for what turned out to be an exquisite dining experience.
Starting with the wonderful watermelon salad, every bite was a heavenly symphony of flavors. The fabulous sautéed fish entree left us delighted and satisfied. Each dish was crafted with care and attention to detail, showcasing the culinary prowess of the kitchen. The server was attentive and helpful, guiding us through the delightful wine list to find the perfect pairing for our meal.
For those trying Irene’s for the first time, it was an instant love affair. The duck dish was a true delight, leaving a lasting impression on the taste buds. The excellent food, impeccable service, and charming atmosphere combined seamlessly to create a memorable dining experience.
Consistency seems to be a hallmark of Irene’s, as multiple visits have never left anyone disappointed. The exceptional service and delectable food are a testament to the restaurant’s dedication to ensuring every guest has an unforgettable experience.
However, one guest expressed feeling slightly underwhelmed during their visit. Seated in a side room without the live music ambiance of the main dining area, the experience may have lacked a touch of the expected magic. Some guests have noticed a tendency to rush the courses, which, while a small detail, can impact the overall experience.
Despite these minor observations, the food at Irene’s was still highly praised. From the Ricotta Spinach Ravioli to the Lamb a’la Provence, every dish left a positive impression on diners. The food quality spoke volumes about the restaurant’s commitment to culinary excellence.
In conclusion, Irene’s offers a charming and inviting Italian dining experience that captivates guests from the moment they step inside. The exceptional food and attentive service make it a standout destination for Italian cuisine in New Orleans. While some minor tweaks may enhance the overall experience, the quality of the dishes and the restaurant’s warm ambiance ensure that Irene’s remains a must-visit for those seeking an authentic Italian culinary journey in the heart of the city.
Address: 529 Bienville St, New Orleans, LA 70130, United States
Hours: Closed ⋅ Opens 5 PM Tue
Reservations: irenesnola.com, opentable.com
Phone: +1 504-529-8811
Commander’s Palace is a legendary dining establishment in New Orleans that promises an unforgettable experience for those seeking impeccable service and incredible food. However, a heads-up about the restaurant’s dress code is essential, as they strictly adhere to it and have been known to turn away guests who don’t comply.
Upon arrival, the warm greeting from the Hostess Team sets the stage for what should be an extraordinary dining experience. For some guests, the extensive line of Servers offering greetings may feel a bit overwhelming, but it showcases the restaurant’s commitment to hospitality.
The upstairs dining environment is described as excellent, and the Servers, Makalia and Trevor, receive high praise for their personal engagement and professionalism. They handle allergies with attentiveness, ensuring a comfortable and safe dining experience.
The limited menu might come as a surprise to some, but the Servers skillfully guide guests through their options. Trevor’s expertise in recommending cocktails and wine adds to the overall dining pleasure.
For many, Commander’s Palace delivers an excellent dining experience worth revisiting on future trips to New Orleans. Reservations are highly recommended due to the restaurant’s popularity and stellar reputation.
However, not every visit proves to be flawless. Some guests have been less impressed, citing issues with service and food quality. In one instance, a waiter appeared inattentive and rushed, leaving the guests feeling less valued. The lack of steak knives with their dinners further compounded their disappointment.
While the bread pudding received accolades for its deliciousness, other aspects of the food were deemed subpar by some diners, leading to a letdown in terms of expectations.
Despite these mixed experiences, Commander’s Palace still holds a special place in the hearts of many patrons, and it is considered by some as the best restaurant in the country. The impeccable service, incredible food, and fantastic atmosphere contribute to its stellar reputation.
In conclusion, Commander’s Palace is an upscale dining destination that has rightfully earned its status as a New Orleans institution. With attentive service, delectable cuisine, and a captivating ambiance, it promises an exceptional dining experience for most guests. However, individual experiences may vary, and guests should be prepared for a limited menu and ensure they adhere to the dress code to avoid any disappointment. For many, the opportunity to dine at Commander’s Palace is a must on any trip to New Orleans, ensuring an unforgettable culinary journey that lingers in the memory for years to come.
Address: 1403 Washington Ave, New Orleans, LA 70130, United States
Hours: Opens soon ⋅ 10 AM
Phone: +1 504-899-8221
Tucked away in the vibrant city of New Orleans, Brigtsen’s Restaurant stands as a southern Louisiana favorite, offering an exquisite blend of French cuisine and warm hospitality. From the moment you step inside, the quaint and charming ambiance welcomes you with open arms, setting the stage for a truly memorable dining experience.
Jane, our server, deserves special mention for her superb service, which added an extra layer of enjoyment to our visit. The menu boasts a delightful array of dishes, each one showcasing the rich flavors of southern Louisiana. The veal sweetbreads, delicious salad, duck, and seafood dishes all captivate the taste buds, leaving us longing for more.
The pecan pie, in particular, was hailed as the best ever, a delightful and satisfying ending to our meal. While the food is undeniably rich, ordering wine and bread to complement the flavors is highly recommended, elevating the dining experience to new heights.
Located slightly away from the center of New Orleans, Brigtsen’s is a hidden gem well worth the visit. Frank, the owner, has created a charming restaurant that specializes in local ingredients and recipes, with a focus on Cajun and Creole flavors. The historic setting of an old house adds to the restaurant’s charm, creating an inviting and intimate atmosphere for guests.
The surprise element of local ingredients, such as sugar cane vinegar in the salad dressing, adds a unique twist to each dish, delighting even the most seasoned gourmet diners.
Recommended by a culinary-savvy student, Brigtsen’s exceeded all expectations, offering a truly enjoyable experience from start to finish. The professional, friendly, and attentive staff ensure that guests feel welcome and well-cared for throughout their meal.
The delectable choices on the menu, such as the Shrimp Remoulade with Guacamole & Deviled Eggs, File’ Gumbo with Chicken & Andouille Sausage, and Pan-Fried Flounder with roasted pecans & Meuniere sauce, were all full of flavor and perfectly executed.
Brigtsen’s Pecan Pie with caramel sauce & whipped cream adds a sweet finale to the meal, leaving a lasting impression that lingers in your memory long after you’ve left the restaurant.
In conclusion, Brigtsen’s Restaurant is a hidden culinary treasure in New Orleans, offering a blend of French cuisine and local specialties that delight the senses. The charming ambiance, exceptional service, and delicious food create an experience that you won’t soon forget. Whether you’re a local or a visitor, dining at Brigtsen’s is an absolute must to truly savor the authentic flavors of southern Louisiana.
Hours: Closed ⋅ Opens 5 PM Tue
Phone: +1 504-861-7610
Gris-Gris Restaurant in New Orleans is a must-visit culinary gem that promises a delightful dining experience filled with fabulous food and attentive service. While reservations are recommended, we were fortunate enough to have an early dinner and find seating at the counter, where we could witness the well-oiled machine of the open kitchen in action.
The highlight of our dining experience was undoubtedly the scallops, which left all of us in awe as the best we had ever tasted. Each dish came with generous portions, satisfying our appetites with flavorful delights. The service was exceptional, with a very attentive waitress ensuring that we were well taken care of throughout the meal.
We first heard about Gris-Gris from Gordon Ramsay’s Uncharted TV series and had to visit while in New Orleans from England. The food, service, and atmosphere all lived up to the hype, especially as we dined on the balcony under the sun. The Caesar Salad, Oyster Pie, Shrimp and Grits, and Mussels were all exceptionally tasty, creating a memorable dining experience.
Meeting Chef and Owner Eric Cook added a personal touch to our visit, making it all the more special and memorable for us during our holiday.
The gumbo and grilled oysters with blue cheese were highlights for another guest, along with a perfectly crafted hangover cocktail that hit the spot. The service added to the overall enjoyment of the meal, making it an experience to cherish.
Having previously visited Eric Cook’s other restaurant, St. John, we decided to try Gris-Gris, and it did not disappoint. Gris-Gris offers a different, more casual atmosphere, resembling a cozy neighborhood spot, complemented by a lovely balcony.
The fried oyster salad was a flavor explosion, while the shrimp appetizer impressed with its bang-on flavors. The scallops and swordfish special paired with well-matched sides made for an excellent dinner, accompanied by attentive service.
In conclusion, Gris-Gris is a culinary delight in New Orleans, offering a delightful range of flavorful dishes that leave guests thrilled with every bite. The atmosphere is fun and funky, making for an enjoyable dining experience. While reservations are essential, the effort is well worth it to savor the exceptional food and friendly service. Whether you’re a local or a visitor, Gris-Gris promises an unforgettable dining journey that will leave you wanting to return for more of their delectable offerings.
Address: 1800 Magazine St, New Orleans, LA 70130, United States
Hours: Closed ⋅ Opens 11 AM
Phone: +1 504-272-0241