Adyar Ananda Bhavan (AAB), also known as A2B, is an Indian chain of vegetarian restaurants and confectioners. Let me share some interesting details about this culinary gem:
- History and Founding:
- A2B was founded by the late Thiru K.S. Thirupathi Raja, who also established Guru Sweets in Rajapalayam, Srinivasa Sweets in Bangalore (Sriramapuram), and Sri Ananda Bhavan in Washermenpet, Chennai.
- The restaurant’s journey began with a branch in Adyar, which led to the addition of “Adyar” to the name Ananda Bhavan, now known as Adyar Ananda Bhavan.
- Locations and Expansion:
- AAB now boasts 145+ outlets across India, making it one of the oldest and most widespread restaurant chains in Chennai.
- Beyond India, A2B has expanded its presence to countries like Singapore, Malaysia, Australia, Kenya, the United Kingdom, Canada, and the United States.
- Menu and Offerings:
- A2B’s eclectic menu includes a delightful blend of South Indian, North Indian, and Chinese cuisines.
- It is a paradise for chaat lovers, offering a wide range of vegetarian delights.
- Whether you’re craving dosas, idlis, or flavorful curries, AAB has something for everyone.
- Notable Awards:
- In 2018, the managing director of Adyar Ananda Bhavan Sweets India Private Limited, K.T. Srinivasa Raja, received the Confederation of Indian Industry (CII) Southern Region Entrepreneurs Award.
Locations in India:
- Chennai: The birthplace of A2B, with multiple branches across the city.
Whether you’re in India or exploring A2B’s international locations, Adyar Ananda Bhavan promises a delightful vegetarian dining experience!
Adyar Ananda Bhavan (AAB), also known as A2B, is an Indian chain of vegetarian restaurants and confectioners. Let me share some interesting details about this culinary gem: History and Founding: A2B was founded by the late Thiru K.S. Thirupathi Raja, who also established Guru Sweets in Rajapalayam, Srinivasa Sweets in Bangalore (Sriramapuram), and Sri Ananda Bhavan […]
