Miami Beach is a culinary haven renowned for its diverse dining scene. From upscale steakhouses to cozy neighborhood grills, the city offers a tantalizing array of options for steak enthusiasts. Embark on a gastronomic journey as we explore the finest steakhouses in Miami Beach, where prime cuts of meat meet culinary artistry.
Fogo de Chão Brazilian Steakhouse
Located in the heart of Miami Beach, Fogo de Chão Brazilian Steakhouse offers an authentic taste of Brazil with their signature rodizio-style service. This award-winning steakhouse boasts an endless parade of grilled meats, seasoned to perfection and carved tableside. The experience is not just about the food, but also the lively atmosphere and exceptional customer experience.
Customer Experience
From the moment you step into Fogo de Chão, you are greeted with warm hospitality and impeccable service. The staff is knowledgeable and attentive, ensuring that your dining experience is nothing short of exceptional. The restaurant also offers private dining rooms for special occasions or events.
Address, Phone, Operating Hours
Address: 836 1st St, Miami Beach, FL 33139
Phone: (305) 672-0011
Operating Hours: Monday – Thursday: 5pm – 10pm Friday: 5pm – 10:30pm Saturday: 4pm – 10:30pm Sunday: 4pm – 9pm
Reviews
“Fogo de Chão never disappoints! The food is amazing and the service is top-notch. Definitely one of the best steakhouses in Miami Beach.” – John D.
“Highly recommend the rodizio experience at Fogo de Chão. The variety of meats and flavors is unmatched. Plus, the staff is always friendly and attentive.” – Sarah L.
Must-Try Meals
- Picanha: a savory and juicy cut of top sirloin, seasoned with sea salt and grilled to perfection.
- Filet Mignon: tender and flavorful, this classic steak is a must-try for any steak lover.
- Fraldinha: also known as skirt steak, this cut is marinated in garlic and herbs for a burst of flavor.
Average Cost
The average cost per person at Fogo de Chão is $60-$80, depending on the selection of meats and drinks. However, the experience and quality of food make it worth every penny.
Website
Visit their website at https://fogodechao.com/location/miami-beach/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Brazilian Empanadas | Filet Mignon | Papaya Cream |
| Beef Carpaccio | Ribeye | Chocolate Mousse Cake |
| Shrimp Cocktail | Lamb Chops | Key Lime Pie |
LT Steak & Seafood
Nestled within the vibrant Lincoln Road area, LT Steak & Seafood is a sophisticated destination for steak lovers. Their USDA Prime and dry-aged steaks are grilled to order, ensuring maximum flavor and juiciness. The menu also features an impressive selection of seafood dishes, including fresh oysters, Maine lobster, and Alaskan king crab.
Customer Experience
LT Steak & Seafood prides itself on providing a luxurious dining experience for its customers. From the elegant decor to the attentive service, every aspect of the restaurant exudes sophistication. The staff is knowledgeable about the menu and can offer recommendations based on your preferences.
Address, Phone, Operating Hours
Address: 1440 Ocean Dr, Miami Beach, FL 33139
Phone: (305) 673-0044
Operating Hours: Monday – Thursday: 6pm – 10pm Friday – Saturday: 6pm – 11pm Sunday: 6pm – 10pm
Reviews
“LT Steak & Seafood never disappoints. The steaks are always cooked to perfection and the seafood is fresh and delicious. Highly recommend for a special occasion.” – Emily S.
“I had the best filet mignon of my life at LT Steak & Seafood. The service was excellent and the atmosphere was perfect for a romantic dinner.” – Michael R.
Must-Try Meals
- Dry-Aged Porterhouse: this 28-day dry-aged steak is a true indulgence for any steak lover.
- Grilled Branzino: a delicate and flavorful Mediterranean sea bass, served with lemon and herbs.
- Lobster Mac & Cheese: a decadent side dish featuring chunks of Maine lobster in a creamy cheese sauce.
Average Cost
The average cost per person at LT Steak & Seafood is $80-$100, depending on the selection of entrees and drinks. However, the quality of food and upscale dining experience make it worth the splurge.
Website
Visit their website at https://www.ltsteakandseafood.com/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Tuna Tartare | Dry-Aged NY Strip | Key Lime Pie |
| Jumbo Lump Crab Cake | Grilled Branzino | Chocolate Lava Cake |
| Beef Carpaccio | Lobster Risotto | Cheesecake |
The Capital Grille
Celebrate special occasions at The Capital Grille, an elegant steakhouse renowned for its exceptional quality and service. Their hand-cut steaks are sourced from premium suppliers and prime-aged for optimal tenderness. The menu also features an extensive selection of seafood dishes, as well as a curated wine list.
Customer Experience
The Capital Grille prides itself on providing a personalized and memorable dining experience for its customers. The staff is attentive and knowledgeable, ensuring that every detail of your meal is perfect. The restaurant also offers private dining rooms for special events or business meetings.
Address, Phone, Operating Hours
Address: 444 Brickell Ave, Miami, FL 33131
Phone: (305) 374-4500
Operating Hours: Monday – Thursday: 11:30am – 10pm Friday: 11:30am – 11pm Saturday: 5pm – 11pm Sunday: 5pm – 10pm
Reviews
“The Capital Grille never disappoints. The steaks are always cooked to perfection and the service is top-notch. Highly recommend for a special occasion.” – Samantha T.
“I had the best ribeye of my life at The Capital Grille. The atmosphere is elegant and the staff is friendly and attentive. Definitely one of the best steakhouses in Miami.” – David M.
Must-Try Meals
- Dry-Aged Porterhouse Steak: a true indulgence for any steak lover, aged for 18-24 days for maximum flavor.
- Lobster Mac & Cheese: a decadent side dish featuring chunks of Maine lobster in a creamy cheese sauce.
- Seared Citrus Glazed Salmon: a refreshing and flavorful seafood option, served with roasted vegetables.
Average Cost
The average cost per person at The Capital Grille is $80-$100, depending on the selection of entrees and drinks. However, the quality of food and upscale dining experience make it worth the splurge.
Website
Visit their website at https://www.thecapitalgrille.com/locations/fl/miami/miami/8011 for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Prosciutto Wrapped Mozzarella | Dry-Aged Porterhouse Steak | Flourless Chocolate Espresso Cake |
| Lobster and Crab Cakes | Seared Citrus Glazed Salmon | Classic Crème Brûlée |
| Wagyu Beef Carpaccio | Bone-In Kona Crusted Sirloin | Coconut Cream Pie |
Ole Ole Steakhouse in Miami Beach
Located in the heart of South Beach, Ole Ole Steakhouse offers a unique fusion of Latin American and American cuisine. Their menu features an array of steaks, as well as traditional dishes from countries such as Argentina, Brazil, and Peru. The restaurant also boasts a lively atmosphere with live music and entertainment.
Customer Experience
Ole Ole Steakhouse is known for its vibrant and energetic atmosphere, making it a popular spot for locals and tourists alike. The staff is friendly and welcoming, adding to the overall experience. The restaurant also offers outdoor seating, perfect for people-watching on bustling Ocean Drive.
Address, Phone, Operating Hours
Address: 1410 Ocean Dr, Miami Beach, FL 33139
Phone: (305) 532-0490
Operating Hours: Monday – Thursday: 12pm – 11pm Friday – Saturday: 12pm – 12am Sunday: 12pm – 11pm
Reviews
“Ole Ole Steakhouse is a must-visit when in Miami Beach. The food is delicious and the atmosphere is lively. Definitely try the churrasco steak!” – Maria G.
“I love the fusion of Latin American and American flavors at Ole Ole Steakhouse. The steaks are always cooked to perfection and the service is excellent.” – Carlos R.
Must-Try Meals
- Churrasco Steak: a traditional Argentinian cut of skirt steak, marinated in chimichurri sauce and grilled to perfection.
- Picanha: a juicy and flavorful cut of top sirloin, seasoned with sea salt and served with traditional Brazilian sides.
- Lomo Saltado: a Peruvian dish featuring tender strips of beef, stir-fried with onions, tomatoes, and french fries.
Average Cost
The average cost per person at Ole Ole Steakhouse is $50-$70, making it a more affordable option compared to other steakhouses on this list. However, the quality of food and lively atmosphere make it a great choice for a fun night out.
Website
Visit their website at http://www.oleolesteakhouse.com/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Empanadas | Churrasco Steak | Tres Leches Cake |
| Ceviche | Picanha | Flan |
| Fried Calamari | Lomo Saltado | Chocolate Lava Cake |
Steak Brasil Churrascaria
Experience the flavors of Brazil at Steak Brasil Churrascaria, a traditional Brazilian steakhouse located in Miami Beach. The restaurant offers an all-you-can-eat rodizio experience, where servers bring a variety of meats to your table and carve them fresh. The menu also features a salad bar with over 30 items, including traditional Brazilian dishes.
Customer Experience
Steak Brasil Churrascaria offers a unique dining experience, with its traditional Brazilian decor and lively atmosphere. The staff is friendly and attentive, ensuring that you have a memorable experience. The restaurant also offers private dining rooms for special occasions or events.
Address, Phone, Operating Hours
Address: 190 Southeast 1st Ave, Miami, FL 33131
Phone: (305) 415-2006
Operating Hours: Monday – Thursday: 11:30am – 10pm Friday: 11:30am – 11pm Saturday: 4pm – 11pm Sunday: 4pm – 10pm
Reviews
“Steak Brasil Churrascaria is my go-to spot for authentic Brazilian food in Miami. The rodizio experience is a must-try and the service is always excellent.” – Ana M.
“I love the variety of meats at Steak Brasil Churrascaria, especially the picanha and lamb chops. The salad bar is also impressive with its selection of traditional Brazilian dishes.” – Diego S.
Must-Try Meals
- Picanha: a juicy and flavorful cut of top sirloin, seasoned with sea salt and served with traditional Brazilian sides.
- Leg of Lamb: tender and succulent, this dish is marinated in garlic and herbs and slow-roasted to perfection.
- Feijoada: a traditional Brazilian stew made with black beans, pork, and beef, served with rice, collard greens, and farofa.
Average Cost
The average cost per person at Steak Brasil Churrascaria is $50-$70, making it an affordable option for those looking to try traditional Brazilian cuisine.
Website
Visit their website at https://www.steakbrasil.com/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Coxinha | Picanha | Brigadeiro |
| Fried Yucca | Leg of Lamb | Flan |
| Brazilian Cheese Bread | Feijoada | Passion Fruit Mousse |
Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar offers a sophisticated dining experience with their hand-cut steaks and extensive wine list. The restaurant sources its meat from top suppliers and ages it for optimal tenderness and flavor. The menu also features a variety of seafood dishes and an impressive selection of wines by the glass.
Customer Experience
Fleming’s Prime Steakhouse & Wine Bar is known for its elegant atmosphere and exceptional service. The staff is knowledgeable about the menu and can offer recommendations for wine pairings. The restaurant also offers private dining rooms for special occasions or business meetings.
Address, Phone, Operating Hours
Address: 2525 Ponce De Leon Blvd, Coral Gables, FL 33134
Phone: (305) 569-7995
Operating Hours: Monday – Thursday: 5pm – 10pm Friday – Saturday: 5pm – 11pm Sunday: 4pm – 9pm
Reviews
“I had the best ribeye of my life at Fleming’s Prime Steakhouse & Wine Bar. The service was excellent and the atmosphere was perfect for a date night.” – Jessica L.
“The steaks at Fleming’s are always cooked to perfection and the wine list is impressive. Highly recommend for a special occasion.” – Michael D.
Must-Try Meals
- Dry-Aged Ribeye: aged for 28 days for maximum flavor, this steak is a true indulgence for any meat lover.
- Lobster Tail: served with drawn butter and lemon, this dish is a perfect pairing with any steak.
- Chilean Sea Bass: a delicate and flavorful seafood option, served with a miso glaze and roasted mushrooms.
Average Cost
The average cost per person at Fleming’s Prime Steakhouse & Wine Bar is $80-$100, depending on the selection of entrees and drinks. However, the quality of food and upscale dining experience make it worth the splurge.
Website
Visit their website at https://www.flemingssteakhouse.com/locations/fl/coral-gables for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Lobster Bisque | Dry-Aged Ribeye | Chocolate Lava Cake |
| Jumbo Lump Crab Cakes | Chilean Sea Bass | Cheesecake |
| Burrata & Prosciutto | Filet Mignon | Crème Brûlée |
Toro Toro
Located in the heart of downtown Miami, Toro Toro offers a unique fusion of Pan-Latin flavors and traditional steakhouse dishes. The restaurant boasts an impressive selection of meats, including Wagyu beef and dry-aged cuts. The menu also features a variety of small plates and shared dishes, perfect for groups.
Customer Experience
Toro Toro is known for its vibrant atmosphere and lively bar scene. The staff is friendly and knowledgeable, making recommendations for both food and drinks. The restaurant also offers outdoor seating with views of Biscayne Bay.
Address, Phone, Operating Hours
Address: 100 Chopin Plaza, Miami, FL 33131
Phone: (305) 372-4710
Operating Hours: Monday – Thursday: 11am – 10pm Friday: 11am – 11pm Saturday: 5pm – 11pm Sunday: 5pm – 10pm
Reviews
“Toro Toro is one of my favorite spots in Miami for a night out with friends. The food is delicious and the cocktails are creative and tasty.” – Maria S.
“I love the fusion of Latin American and traditional steakhouse dishes at Toro Toro. The steaks are always cooked to perfection and the service is top-notch.” – Carlos G.
Must-Try Meals
- Wagyu Beef Skirt Steak: a tender and flavorful cutof Wagyu beef, served with chimichurri and roasted potatoes.
- Churrasco: a traditional Brazilian-style grilled steak, served with yucca fries and chimichurri.
- Ceviche Mixto: a refreshing and flavorful seafood dish, made with a variety of fresh fish and citrus marinade.
Average Cost
The average cost per person at Toro Toro is $50-$70, depending on the selection of dishes and drinks. The shared plates and small bites make it a great option for groups looking to try a variety of flavors.
Website
Visit their website at https://www.torotoromiami.com/ for more information and to make reservations.
Menu
| Small Plates | Entrees | Desserts |
|---|---|---|
| Empanadas | Wagyu Beef Skirt Steak | Tres Leches Cake |
| Ceviche Mixto | Churrasco | Chocolate Mousse |
| Arepas | Grilled Salmon | Flan |
Edge Brasserie and Cocktail Bar
Edge Brasserie and Cocktail Bar offers a modern twist on the classic steakhouse experience. The restaurant features an open kitchen where guests can watch the chefs prepare their meals. The menu includes a variety of steaks, as well as seafood and vegetarian options.
Customer Experience
Edge Brasserie and Cocktail Bar has a sleek and stylish atmosphere, perfect for a date night or special occasion. The staff is attentive and knowledgeable about the menu and wine pairings. The restaurant also offers outdoor seating with views of Biscayne Bay.
Address, Phone, Operating Hours
Address: 1435 Brickell Ave, Miami, FL 33131
Phone: (305) 358-3535
Operating Hours: Monday – Thursday: 5pm – 10pm Friday – Saturday: 5pm – 11pm Sunday: 5pm – 9pm
Reviews
“I had an amazing experience at Edge Brasserie and Cocktail Bar. The steak was cooked to perfection and the service was impeccable.” – Samantha R.
“The seafood options at Edge are just as impressive as their steaks. I highly recommend the grilled octopus and scallops.” – David M.
Must-Try Meals
- Dry-Aged NY Strip: aged for 45 days for maximum flavor, this steak is a must-try for any meat lover.
- Grilled Octopus: tender and flavorful, served with a citrus vinaigrette and crispy potatoes.
- Mushroom Risotto: a creamy and savory dish, made with wild mushrooms and truffle oil.
Average Cost
The average cost per person at Edge Brasserie and Cocktail Bar is $70-$90, depending on the selection of entrees and drinks. The high-quality ingredients and upscale dining experience make it worth the price.
Website
Visit their website at https://www.edgebrasserie.com/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Tuna Tartare | Dry-Aged NY Strip | Key Lime Pie |
| Grilled Octopus | Filet Mignon | Chocolate Hazelnut Cake |
| Burrata Salad | Mushroom Risotto | Crème Brûlée |
Baires Grill Miami Beach
Baires Grill Miami Beach offers a taste of Argentina in the heart of Miami. The restaurant specializes in traditional Argentinean cuisine, including their famous grilled meats. The menu also features a variety of empanadas, salads, and other classic dishes.
Customer Experience
Baires Grill has a cozy and welcoming atmosphere, with warm lighting and rustic decor. The staff is friendly and attentive, ensuring that guests have a pleasant dining experience. The restaurant also offers outdoor seating for those looking to enjoy their meal al fresco.
Address, Phone, Operating Hours
Address: 1116 Lincoln Rd, Miami Beach, FL 33139
Phone: (305) 538-1116
Operating Hours: Monday – Thursday: 12pm – 11pm Friday – Saturday: 12pm – 12am Sunday: 12pm – 10pm
Reviews
“Baires Grill is my go-to spot for authentic Argentinean food in Miami. The empanadas are a must-try and the grilled meats are always cooked to perfection.” – Sofia G.
“I love the cozy atmosphere at Baires Grill and the service is always top-notch. The grilled skirt steak is one of my favorite dishes.” – Juan C.
Must-Try Meals
- Grilled Skirt Steak: a tender and flavorful cut of beef, served with chimichurri and roasted potatoes.
- Empanadas: a classic Argentinean dish, filled with your choice of beef, chicken, or vegetables.
- Matambre: a traditional rolled flank steak, stuffed with vegetables and herbs and served with mashed potatoes.
Average Cost
The average cost per person at Baires Grill Miami Beach is $30-$50, making it an affordable option for those looking to try Argentinean cuisine.
Website
Visit their website at https://www.bairesgrill.com/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Empanadas | Grilled Skirt Steak | Flan |
| Provoleta | Matambre | Dulce de Leche Crepe |
| Beef Carpaccio | Grilled Salmon | Tiramisu |
COTE Miami
COTE Miami offers a unique dining experience, combining Korean BBQ with traditional American steakhouse dishes. The restaurant features an open kitchen where guests can watch their meals being prepared. The menu includes a variety of meats, as well as Korean-inspired side dishes.
Customer Experience
COTE Miami has a modern and trendy atmosphere, perfect for a night out with friends or a special occasion. The staff is friendly and knowledgeable about the menu and can offer recommendations for both food and drinks. The restaurant also offers private dining rooms for larger groups.
Address, Phone, Operating Hours
Address: 3900 NE 2nd Ave, Miami, FL 33137
Phone: (305) 974-0071
Operating Hours: Monday – Thursday: 5pm – 10pm Friday – Saturday: 5pm – 11pm Sunday: 5pm – 9pm
Reviews
“I had an amazing experience at COTE Miami. The Korean BBQ-style meats were delicious and the service was exceptional.” – Emily M.
“The combination of Korean flavors with traditional steakhouse dishes at COTE is unique and delicious. I highly recommend trying the kimchi fried rice.” – Alex P.
Must-Try Meals
- Prime Ribeye: a juicy and flavorful cut of beef, served with a Korean BBQ marinade and traditional steakhouse sides.
- Galbi: marinated short ribs, grilled to perfection and served with a variety of Korean side dishes.
- Kimchi Fried Rice: a flavorful and spicy dish, made with kimchi, bacon, and egg.
Average Cost
The average cost per person at COTE Miami is $70-$90, depending on the selection of entrees and drinks. The high-quality ingredients and unique dining experience make it worth the price.
Website
Visit their website at https://www.cotemiami.com/ for more information and to make reservations.
Menu
| Appetizers | Entrees | Desserts |
|---|---|---|
| Wagyu Tartare | Prime Ribeye | Chocolate Mousse Cake |
| Galbi | Pork Belly | Matcha Tiramisu |
| Kimchi Fried Rice | Grilled Octopus | Vanilla Panna Cotta |
Q&A
Q : What is the average cost per person at these restaurants?
A : The average cost per person ranges from $30-$100, depending on the restaurant and selection of dishes and drinks.
Q : Do these restaurants offer vegetarian or seafood options?
A : Yes, most of these restaurants offer a variety of vegetarian and seafood options in addition to their steak selections.
Q : Can I make reservations at these restaurants?
A : Yes, all of these restaurants accept reservations and it is recommended to make them in advance, especially for larger groups.
Q : Are there any dress code requirements?
A : Some of these restaurants may have a dress code, such as business casual or smart casual. It is best to check with the specific restaurant before your visit.
Q : Do these restaurants offer private dining rooms?
A : Yes, many of these restaurants offer private dining rooms for special occasions or events. It is best to inquire about availability and pricing when making a reservation.
Conclusion
Miami offers a diverse selection of high-quality steakhouses, each with its own unique twist on the traditional steakhouse experience. From Brazilian rodizio to Korean BBQ, there is something for every meat lover to enjoy. These restaurants also offer a variety of other dishes, including seafood and vegetarian options, making them a great choice for groups with different dietary preferences. With their upscale atmospheres and exceptional service, these steakhouses are perfect for a special occasion or a night out with friends.
