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Reviews of the 10 Best Seafood in Greenville SC
Welcome to the comprehensive guide featuring reviews of the 10 best seafood restaurants in Greenville, SC! . Whether you’re a local resident or a visitor seeking the freshest catches and the most delectable ocean delights, this curated list unveils the culinary treasures that epitomize the epitome of seafood excellence in the vibrant heart of South Carolina. From succulent shellfish to perfectly grilled fish, prepare to embark on a gastronomic journey through the unparalleled offerings that define the finest seafood experiences in Greenville.
Nestled in the heart of downtown Greenville, The Lost Cajun emerges as a lively haven serving up an authentic taste of New Orleans. Drawing patrons with its tantalizing menu and impeccable service, this establishment has garnered widespread acclaim, and it’s easy to see why.
Upon entering, guests are welcomed by an upbeat atmosphere resonating with the unmistakable charm of the Big Easy. The ambience exudes authenticity, transporting diners to the spirited streets of New Orleans. The service, praised by many, stands as a hallmark of excellence. Review after review sings praises to servers like Anthony, Sasha, Tatiana, Leslee, and more, highlighting their unwavering dedication, warmth, and attention to detail.
The culinary journey at The Lost Cajun begins with a complimentary sampler, setting the stage for an unforgettable dining experience. The lobster bisque stands out as a savory delight, complemented by standout dishes like the shrimp and grits, hailed as the best in town. The menu showcases an array of Southern delicacies, from the flavorsome sausage appetizer to the delectable chicken alfredo and shrimp po’boy, leaving diners spoilt for choice.
For those seeking libations, the bar boasts a repertoire of cocktails, notably the Hurricane, which receives high praise for its tantalizing taste. Even beyond the drinks, the attention to detail extends to every facet of the meal, including perfectly seasoned fish and shrimp platters accompanied by impeccably prepared fries and hush puppies.
However, what truly sets The Lost Cajun apart is not just its exceptional cuisine but the commendable dedication of its staff. A poignant review on Labor Day weekend highlights the selfless commitment of servers Tatiana and Leslee, who, despite the holiday, graced the restaurant with their radiant smiles and exceptional service. The plea to the ownership resonates through each word, emphasizing the invaluable nature of a devoted and passionate team.
In a bustling strip filled with gastronomic delights, The Lost Cajun shines not only for its delectable offerings but also for recognizing the value of its employees. As the heart and soul of the establishment, the staff’s dedication elevates this culinary gem to greater heights, making it an indispensable part of Greenville’s vibrant dining scene.
In conclusion, The Lost Cajun stands as a beacon of New Orleans’ culinary legacy in Greenville, inviting patrons to savor the flavors of the bayou while basking in exceptional service that stems from a team committed to creating memorable experiences.
Address: 116 N Main St, Greenville, SC 29601, United States
Phone: +1 864-203-2827
Order: seamless.com, grubhub.com
Saskatoon Steaks Fish and Wild Game stands out as a hidden gem in Greenville, SC, offering an extraordinary dining experience that tantalizes taste buds and leaves patrons with lasting memories. This restaurant, nestled in the heart of the city, is a haven for those seeking exceptional service, an inviting ambiance, and a menu bursting with unique culinary delights.
Upon entering, guests are greeted by a warm and welcoming atmosphere. The staff, highlighted by servers like Livia, Jessica, and Maria, elevates the dining experience through their attentive and knowledgeable service. They go above and beyond to guide patrons through the diverse menu, making recommendations and ensuring a memorable visit.
What truly sets Saskatoon apart is its eclectic menu featuring a variety of wild game selections. From venison, elk, bison, ostrich, and kangaroo to more familiar options like beef, fish, and lamb, the restaurant offers an adventurous culinary journey. Regulars praise the large portions and consistently high food quality, making Saskatoon their go-to spot for special occasions.
The diverse array of dishes caters to every palate, with standout items like the Wild Game Sausages, New Zealand French rack of lamb, and the Huntsman Platter receiving high praise for their exceptional flavors and unique preparation. Even the sides, like the perfectly baked potatoes and vegetable medley, showcase the kitchen’s attention to detail and commitment to excellence.
For dessert, the bread pudding and Chocolate “Moose” Pie with a fudge brownie crust are heavenly treats that cap off the meal on a delightful note.
Despite being on the pricier side, the impeccable decor and ambiance, coupled with the top-notch food quality and attentive service, justify every penny spent. Patrons looking for an extraordinary dining experience are encouraged to make reservations and embark on a culinary journey at Saskatoon Steaks Fish and Wild Game. Whether it’s a special occasion or a desire for flavors beyond the ordinary, this restaurant promises an unforgettable gastronomic adventure that leaves guests raving and eager to return.
Address: 681 Halton Rd Suite #3, Greenville, SC 29607, United States
Menu: saskatoonrestaurant.com
Reservations: saskatoonrestaurant.com
Phone: +1 864-528-6430
Nestled in the heart of Greenville, South Carolina, Sassafras Southern Bistro stands as a testament to exquisite Southern cuisine and top-notch service. Drawing visitors from afar, this restaurant radiates charm and culinary brilliance that makes the journey worth every mile.
Upon arrival, we were welcomed into a beautifully appointed establishment, though our seating experience varied. While some high-top tables might offer a different perspective, it’s evident that their placement requires reconsideration, as voiced by some patrons. Yet, amidst these initial hiccups, the standout star of the evening was undoubtedly the exceptional service led by attentive and empathetic waitstaff.
One such standout was Brooke, a remarkable waitress whose dedication elevated our dining experience. Her swift action and tactful intervention rescued our evening from an unfortunate encounter, demonstrating a commitment to ensuring guests’ comfort and satisfaction. Her prompt resolution, offering complimentary treats and a gesture of goodwill, showcased the restaurant’s dedication to guest delight.
The culinary journey commenced with appetizers that set the tone for the gastronomic adventure ahead. The Ahi Tuna, a favorite of my husband’s, and the She Crab soup left an indelible mark on our palates, the latter hailed as the finest ever tasted. The main course featuring succulent scallops delighted both of us, a testament to the chef’s mastery of flavors and finesse in execution.
Throughout the evening, it was evident that Sassafras Southern Bistro embodies a commitment to culinary excellence and customer satisfaction. Each visit feels personalized, as evidenced by the accommodating nature of the staff, especially Andrew, who effortlessly accommodated personalized meal requests for a party of five, delivering perfection on each plate.
Moreover, the restaurant’s dedication to inclusivity and warmth was highlighted during a memorable birthday celebration. The staff’s meticulous attention to detail and genuine care toward patrons, including the inclusion of a furry friend, Molly the dog, elevated the experience beyond gastronomy, leaving an enduring mark on the hearts of visitors.
While dessert offerings might have varied in their execution, the overall culinary journey was a delight, with standout items like the brownie and key lime pie earning praise.
In summary, despite minor quibbles with seating arrangements and occasional dessert inconsistencies, Sassafras Southern Bistro’s stellar service and exceptional culinary offerings make it an absolute must-visit in Greenville. The dedication of the staff, from management to waitstaff and chefs, ensures an unforgettable dining experience. For those seeking a blend of Southern hospitality, delectable cuisine, and impeccable service, Sassafras Southern Bistro is an indisputable destination.
Address: 103 N Main St #107, Greenville, SC 29601, United States
Menu: sassafrasbistro.com
Reservations: opentable.com
Phone: +1 864-235-5670
Tucked away in Greenville, South Carolina, Soby’s is a culinary gem that transcends expectations, leaving patrons astounded by its delightful offerings and impeccable service.
Upon entering this inviting establishment, one is immediately greeted by a warm ambiance and attentive staff, setting the stage for an unforgettable dining experience. The drinks served here are not just libations; they are crafted experiences, perfectly complementing the gastronomic journey.
For starters, the cheeseboard serves as a delectable introduction, setting the tone for what’s to come. The Tyger salad and the calamari are celebrated for their freshness and impeccable textures, pleasing palates with every bite.
The culinary symphony reaches its crescendo with the entrees. From the perfectly cooked salmon to the tantalizing short ribs, each dish stands as a testament to Soby’s dedication to culinary mastery. However, it’s the desserts that steal the show – the pecan cake with caramel and ice cream, a divine conclusion to a remarkable meal.
Soby’s is not just a restaurant; it’s an experience, as testified by delighted patrons who’ve savored the exquisite offerings. The pineapple dessert, a chocolate bomb filled with decadence, and the coconut cream pie that leaves an indelible impression, showcase the chef’s prowess in crafting desserts that linger on the taste buds long after the meal ends.
For those seeking an outdoor dining experience amidst the city’s charm, Soby’s offers an inviting setting. The fried green tomatoes, calamari, and an array of sumptuous entrees like crab cakes, shrimp & grits, snapper, and the day’s special, parrotfish, elevate the dining experience to new heights, especially when complemented by impeccable service that adds an extra layer of sophistication.
Surpassing initial expectations, Soby’s charms even the skeptics with its remarkable offerings. The beet salad, a fusion of flavors that mystify the taste buds, sets the stage for an exceptional dining journey. The fillet, a culinary masterpiece, rivals steaks from renowned establishments, delivering unparalleled tenderness and taste without the exorbitant price tag.
Even vegetarians find their haven here, with a vegetable plate that surprises with its flavors and creativity. And to culminate the feast, the chocolate mousse pinecone, a harmonious blend of flavors, leaves patrons longing for just one more bite.
While the pace of service might be swift, especially during late hours, the staff at Soby’s is accommodating and responsive to patrons’ preferences, ensuring a tailored dining experience.
In conclusion, Soby’s is not just a restaurant; it’s an orchestration of flavors, ambiance, and hospitality. Whether seeking a special occasion or a memorable night out, Soby’s stands as a beacon of culinary excellence in Greenville, beckoning food enthusiasts to savor its delights and revel in an unparalleled dining experience.
Address: 207 S Main St, Greenville, SC 29601, United States
Menu: sobys.com
Reservations: sobys.com, opentable.com
Order: sobys.com
Phone: +1 864-232-7007
Nestled in the heart of Greenville, South Carolina, Adams Bistro exudes a delightful charm that seamlessly combines a diverse menu with top-notch service and an inviting ambiance. As a consistent choice for locals and visitors alike, this bistro showcases an array of delectable dishes that leave a lasting impression.
Upon entering the intimate setting of Adams Bistro, one is immediately embraced by its cozy and inviting atmosphere. The warmth of the place extends beyond the decor to the staff, who excel in ensuring every guest feels welcomed and valued.
The menu, described as extensive by many patrons, is a testament to the kitchen’s commitment to quality and variety. Reviews rave about the Blackened Chicken Pasta, Salmon Entree, chicken fried steak, and the impeccable chicken Picatta. The food consistently receives high praise for its flavorful profiles and generous portions. However, an occasional hiccup, like poorly trimmed asparagus, has been noted, swiftly rectified by the attentive owners who ensure guest satisfaction remains a top priority.
Service stands out as a significant highlight at Adams Bistro, with multiple commendations for staff members like Jeff and Raymond. Their dedication and attentive nature are frequently praised, whether it’s accommodating a bridal party’s special seating arrangement or going above and beyond to ensure each diner’s comfort, including providing cozy blankets on a slightly chilly evening.
Regulars express their unwavering loyalty, praising the owners’ commitment to maintaining quality, especially during challenging times. The consistency in both service and food quality, even amidst the pandemic, is lauded and appreciated, as it’s evident the establishment prioritizes excellence over cost-cutting measures.
Despite its cozy size, the restaurant’s popularity does not diminish the warmth it exudes. The indoor space feels intimate, while the outside courtyard offers a charming retreat, proving to be a perfect spot for a relaxing dining experience.
In conclusion, Adams Bistro in Greenville, SC, embodies more than just a culinary haven; it’s a testament to enduring quality, attentive service, and a dedication to creating memorable dining moments. While minor inconsistencies may occasionally arise, the overall experience consistently shines through, making it a reliable choice for locals and a hidden gem for travelers passing through the area.
For those seeking a blend of diverse, flavorful dishes, impeccable service, and a welcoming ambiance, Adams Bistro stands tall as a prime choice in Greenville’s culinary landscape.
Address: 221 Pelham Rd Suite 100, Greenville, SC 29615, United States
Menu: places.singleplatform.com
Order: adams-bistro.com
Phone: +1 864-370-8055
Nestled conveniently in downtown Greenville, Tsunami restaurant stands as a beacon of exceptional Japanese cuisine, inviting both locals and travelers to savor a diverse array of delectable dishes while reveling in an atmosphere filled with warmth and top-notch service.
For many patrons, Tsunami has become a cherished tradition, consistently delivering an outstanding dining experience. Visitors often highlight their long-standing satisfaction, attributing it to the restaurant’s ability to maintain exceptional quality across the years.
A recurring theme among reviews is the excellence of their starters, particularly the baked mussels, heralded by some as the best not just in the Upstate, but potentially in the entire state. The commitment to quality continues through their menu, evident in the number 3 Bento box and a variety of rolls like the Centipede and the Poseidon. Accompanying these dishes, the Miso soup receives its fair share of praise for its delightful flavors.
The service at Tsunami consistently earns accolades, with numerous mentions of attentive and courteous staff members like Payton. Guests appreciate the prompt seating, coupled with a genuine desire to ensure a pleasant dining experience. Their attentiveness strikes a balance, providing excellent service without becoming intrusive.
Guests frequently commend the extensive menu, catering to diverse tastes. The Hibachi Chicken, Curry Shrimp, and the well-crafted coconut martini and Japanese Plum Wine receive high praise for their flavors and complementing the meals perfectly. Additionally, the thoughtful categorization of the menu into cooked and uncooked rolls simplifies the ordering process, a detail appreciated by many, including expectant mothers seeking safe, enjoyable dining experiences.
The ambiance at Tsunami receives positive remarks, even during peak hours when the restaurant brims with patrons. The lively atmosphere contributes to an enjoyable dining outing, enhancing the overall experience for diners.
In conclusion, Tsunami in Greenville, SC, emerges as a beacon of exceptional Japanese dining, showcasing an impressive blend of delectable dishes, top-tier service, and an inviting atmosphere. Whether it’s a casual lunch, a special dinner date, or a weekend getaway, Tsunami consistently impresses and remains a must-visit destination for anyone seeking an exquisite Japanese culinary adventure in the heart of downtown Greenville.
Address: 106 E North St, Greenville, SC 29601, United States
Menu: tsunamigreenville.com
Reservations: opentable.com
Phone: +1 864-467-1055
Nestled in the heart of Greenville near the serene riverfront, Jianna stands as a delightful culinary haven drawing patrons with its charming ambiance and delectable offerings. Having scoured through reviews, I was eager to experience the allure of this restaurant firsthand.
Upon arrival, the picturesque balcony overlooking the park entrance provided an enchanting setting for our evening. The attentive service commenced promptly, and our waiter, well-versed in both wine pairings and menu intricacies, guided our selections impeccably. His expertise elevated the dining experience, setting a promising tone for what was to come.
Embarking on our gastronomic journey, we indulged in Italian cocktails complemented by the heavenly ricotta crostini, setting the stage for an exceptional meal. The swordfish special left an indelible mark, arguably the pinnacle of grilled swordfish encounters, while the homemade fusilli with crab and peas captivated the taste buds of my Italian companion, leaving not a morsel behind.
Regrettably full but content, we reluctantly bypassed the olive oil cake, a testament to the generous portions and irresistible flavors that Jianna offers.
Convenience met elegance at Jianna, situated near our hotel, offering both indoor and balcony dining options. Making a reservation is wise, as the restaurant exudes popularity, evidenced by its bustling atmosphere during our Thursday night visit.
The interior exuded a captivating charm, complemented by a well-organized and attentive staff. Kayley, our server, adeptly navigated our evening, aiding us in wine choices and providing insightful recommendations. Her attentive service fostered a leisurely dining experience, allowing us to relish each moment without haste. While both entrees were commendable, the Spaghetti and Meatballs stole the spotlight, a savory delight that lingered long after the meal concluded.
After a patient wait for our reservation, Jianna’s offerings did not disappoint. Connor, our server on this occasion, proved knowledgeable, affable, and efficient. The Potato Gnocchi teased our palates with its tantalizing blend of flavors, and the Campanelle and Grouper dishes continued the culinary symphony, leaving us enchanted and savoring every bite.
In conclusion, Jianna is undeniably a must-visit destination for those seeking an exceptional dining experience in Greenville. With its delightful ambiance, attentive service, and an array of impeccably prepared dishes, it secures its place as a culinary gem worth exploring. Add Jianna to your list of culinary adventures; the wait and anticipation are unequivocally justified.
Address: 600 S Main St #2, Greenville, SC 29601, United States
Menu: jiannagreenville.com
Reservations: jiannagreenville.com, resy.com
Phone: +1 864-720-2200
Tucked away in downtown Greenville lies Jamaica Mi Irie, a culinary haven that beckons patrons with its enticing Caribbean flavors and warm hospitality. After perusing customer reviews, my curiosity was piqued, leading me to embark on a flavorful journey at this establishment.
From the moment I stepped in, the welcoming atmosphere and delightful aromas set the stage for an unforgettable experience. The menu boasted an array of enticing options, and the lunch special, available any day of the week with a complimentary drink, immediately caught my attention.
Sampling their offerings, I found myself captivated by the Jerk and Curry Chicken, with the shrimp dishes emerging as personal favorites. The lunch special, a remarkable deal considering its generous portion sizes, left me impressed with its value for money. The tropical tea, an accompanying beverage, was a delightful addition that I couldn’t get enough of, showcasing the diverse flavors the restaurant had to offer.
The owner’s warmth and friendliness added to the charm of the place, accentuating the inviting ambiance that makes Jamaica Mi Irie a hidden gem. Despite the occasional parking challenge, the promise of exceptional cuisine made it a worthwhile endeavor, whether dining in or opting for take-out.
The limited seating in the cozy environment might necessitate avoiding peak hours, but the flavorful experience renders any inconvenience inconsequential. Opting for the jerk chicken lunch special, which included sides of rice and beans, fried plantains, and a touch of cabbage, I found the portion size ample for a satisfying meal, priced incredibly reasonably for downtown dining.
The culinary highlight was the jerk chicken, boasting bold flavors without overwhelming heat, allowing diners to relish its zest without subsequent regrets. The attentive service further enhanced the overall dining experience, with staff exuding friendliness and efficiency.
Moreover, the establishment’s dog-friendly approach, offering water for furry companions, only added to its charm, showcasing a thoughtful touch that resonates with patrons seeking a welcoming environment.
In summary, Jamaica Mi Irie stands as a beacon of Caribbean flavors in downtown Greenville, offering exceptional cuisine, commendable service, and fantastic value. Its blend of inviting atmosphere, flavorful dishes, and hospitable service ensures that a return visit is not just desired but eagerly anticipated. This establishment undoubtedly earns a spot as an excellent dining destination for locals and visitors alike.
Address: 28 S Main St, Greenville, SC 29601, United States
Menu: miirie.com
Order: miirie.com, doordash.com, ubereats.com, postmates.com
Phone: +1 864-271-8620
Nestled below a quaint main street in Greenville, Trappe Door beckons diners into a delightful Belgian bistro that exudes warmth and European charm. Customer reviews had spoken highly of this establishment, and my own experience resonated with their praise for this culinary gem.
The ambiance was undoubtedly a highlight, with an inviting atmosphere that captured the essence of a true German/Belgian establishment. From the moment I stepped inside, the cozy interior and friendly bar staff set the stage for a memorable dining experience.
Exploring the menu, I was met with a delightful array of Belgian beers, offering a perfect prelude to our dining adventure. The knowledge and amiability of the bar and wait staff elevated the waiting experience, setting the tone for what was to come.
As we indulged in the culinary offerings, the braised spare ribs emerged as a standout dish, perfectly prepared and complemented by sides of mashed potatoes and a flavorful cabbage salad. The staff’s expertise shone through once again, offering helpful guidance and efficient service, enhancing the overall dining experience.
The relatively modest space, adorned with wooden tables and chairs reminiscent of European bistros, exuded an authentic charm that transported diners to the heart of Belgium or France. The menu, featuring well-known dishes, showcased culinary expertise reminiscent of dining experiences abroad.
The succulent duck and perfectly cooked filet with frites, accompanied by an array of delectable dips, highlighted the kitchen’s skillful execution. The extensive wine list offered excellent value, with a notable Sancerre selection, complementing the entire dining affair splendidly.
During our visit, we relished the Wild Mushroom Vol Au Vont appetizer and sampled entrees such as Steak Frites, Short Ribs, and a special dish, each masterfully prepared and bursting with flavor. Even for a non-beer drinker, the Belgian dark beer perfectly paired with the steak, adding an extra layer of delight to the culinary experience.
The attentive yet unobtrusive service was a testament to the staff’s professionalism, mirroring the charm and finesse found in European dining establishments. For those acquainted with European dining, Trappe Door captures the essence and charm, making it a must-visit destination in Greenville.
In conclusion, Trappe Door stands as a beacon of European culinary excellence in Greenville, offering a delightful fusion of warmth, flavorful dishes, an extensive beer selection, and attentive service. For those seeking a taste of Europe in the heart of South Carolina, this restaurant proves itself as an absolute treasure.
Address: 23 W Washington St, Greenville, SC 29601, United States
Phone: +1 864-451-7490
Nestled in Greenville, Halls Chophouse emerges as a quintessential dining destination, enchanting patrons with its impeccable service, delectable cuisine, and a charming atmosphere. Customer reviews resonated with the praise for this restaurant, and my own experience aligned seamlessly with their accolades.
Upon arrival, the restaurant exuded an inviting ambiance, setting the stage for an extraordinary dining experience. The menu boasted an array of tantalizing options, and the culinary journey commenced with the filet and rack of lamb, both met with our utmost satisfaction. However, it was the exceptional service provided by Josh and Mark that truly elevated our evening. Their attentiveness and expertise contributed significantly to our dining pleasure, enhancing the overall experience.
This establishment stood out not just for its cuisine but for the unparalleled service and ambiance it offered. It proved to be an ideal venue for any occasion, be it a romantic date night, a family gathering, or a celebration. The staff’s dedication and willingness to go above and beyond, often surprising patrons with complimentary desserts or champagne during special events, added an extra layer of delight to the dining experience.
Celebrating a special anniversary, we were treated to perfectly cooked steaks and sides, complemented by an outstanding selection of drinks and wines. The attentive and timely service provided by a team of servers added a touch of finesse that’s becoming rare to find elsewhere, making the dining experience truly memorable.
One diner, a seasoned patron with a rich dining history, hailed Halls Chophouse as offering the best meal of a lifetime. The staff’s impeccable balance of being present yet unobtrusive added to the charm, contributing significantly to the overall dining pleasure.
While the restaurant’s prices might lean towards the higher end, every penny spent is justified by the exceptional experience it offers. During a Valentine’s Day lunch, the seafood chowder, prime rib sandwich, she crab soup, beef kabobs, and a shared indulgence in a sizable slice of chocolate cake left a lasting impression. The attentive service, this time led by Robby, added another layer of excellence to the culinary affair.
In summary, Halls Chophouse Greenville embodies the epitome of a fine dining experience in Greenville. With its exemplary service, delightful culinary creations, and a welcoming atmosphere, it solidifies its place as a must-visit destination for connoisseurs seeking not just a meal, but an unforgettable gastronomic journey.
Address: 550 S Main St, Greenville, SC 29601, United States
Menu: hallschophouse.com
Reservations: resy.com
Phone: +1 864-335-4200
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